Caitlin Eicher Caspi
Assoc Director & Assoc Prof/Allied Health Sciences
Storrs Mansfield
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Scholarly Contributions
61 Scholarly Contributions
Applying the Healthy Eating Index-2015 in a Sample of Choice-Based Minnesota Food Pantries to Test Associations Between Food Pantry Inventory, Client Food Selection, and Client Diet
2021
Research Type: Journal Article
https://dx.doi.org/10.1016/j.jand.2021.05.007
Do High School Students Participate in Second Chance Breakfast Programs?
2020
Research Type: Journal Article
https://dx.doi.org/10.1111/josh.12857
Longitudinal fruit and vegetable sales in small food retailers: Response to a novel local food policy and variation by neighborhood socioeconomic status
2020
Research Type: Journal Article
https://dx.doi.org/10.3390/ijerph17155480
Assessing the Cost Sustainability of a Behavioral Economics Intervention to Increase Access to Healthy Food in Food Shelves: A Feasibility Analysis
2020
Research Type: Journal Article
https://dx.doi.org/10.18848/2156-8960/CGP/v10i01/45-55
Store and neighborhood differences in retailer compliance with a local staple foods ordinance
2020
Research Type: Journal Article
https://dx.doi.org/10.1186/s12889-020-8174-2
Food shopping, home food availability, and food insecurity among customers in small food stores: An exploratory study
2020
Research Type: Journal Article
https://dx.doi.org/10.1093/tbm/ibaa005
How Urban Food Pantries are Stocked and Food Is Distributed: Food Pantry Manager Perspectives from Baltimore
2020
Research Type: Journal Article
https://dx.doi.org/10.1080/19320248.2020.1729285
Evaluation of the first U.S. staple foods ordinance: Impact on nutritional quality of food store offerings, customer purchases and home food environments
2019
Research Type: Journal Article
https://dx.doi.org/10.1186/s12966-019-0818-1
Creating a food system report card to advance the Minnesota food system
2019
Research Type: Journal Article
https://dx.doi.org/10.5304/jafscd.2019.091.023
A Group Randomized Intervention Trial Increases Participation in the School Breakfast Program in 16 Rural High Schools in Minnesota
2019
Research Type: Journal Article
https://dx.doi.org/10.1016/j.jand.2018.12.007
A behavioural economics approach to improving healthy food selection among food pantry clients
2019
Research Type: Journal Article
https://dx.doi.org/10.1017/S1368980019000405
Examining Colorectal Cancer Risk Awareness and Food Shelf Use Among Health Center Patients
2019
Research Type: Journal Article
https://dx.doi.org/10.1007/s40615-019-00603-x
Breakfast Is Brain Food? The Effect on Grade Point Average of a Rural Group Randomized Program to Promote School Breakfast
2019
Research Type: Journal Article
https://dx.doi.org/10.1111/josh.12810
An Economic Analysis of Updating and Expanding School Breakfast Program Offerings in High Schools
2019
Research Type: Journal Article
https://dx.doi.org/10.1111/josh.12749
Perceptions of a Healthier Neighborhood Food Environment Linked to Greater Fruit and Vegetable Purchases at Small and Non-Traditional Food Stores
2019
Research Type: Journal Article
https://dx.doi.org/10.1080/19320248.2018.1549518
Refining and implementing the Food Assortment Scoring Tool (FAST) in food pantries
2018
Research Type: Journal Article
https://dx.doi.org/10.1017/S1368980018001362
Customer Characteristics and Shopping Patterns Associated with Healthy and Unhealthy Purchases at Small and Non-traditional Food Stores
2018
Research Type: Journal Article
https://dx.doi.org/10.1007/s10900-017-0389-5
A Low-Cost, Grab-and-Go Breakfast Intervention for Rural High School Students: Changes in School Breakfast Program Participation Among At-Risk Students in Minnesota
2018
Research Type: Journal Article
https://dx.doi.org/10.1016/j.jneb.2017.08.001
School Breakfast Program Participation and Rural Adolescents' Purchasing Behaviors in Food Stores and Restaurants
2017
Research Type: Journal Article
https://dx.doi.org/10.1111/josh.12546
Healthy Eating and Activity Across the Lifespan (HEAL): A call to action to integrate research, clinical practice, policy, and community resources to address weight-related health disparities
2017
Research Type: Journal Article