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A Risk Based Nutrition Intervention to Reduce Mother-Child S.Mutans Transmission

Sponsor: DHHS/NIH/National Institute of Dental and Craniofacial Research/University of Connecticut Health Center

Authors: Ellen L Shanley

2007-09-01 - 2009-08-31

A Risk-Based Nutrition Intervention to Reduce Mutans Streptococci Transmission

Sponsor: DHHS/NIH/National Institute of Dental and Craniofacial Research/University of Connecticut Health Center

Authors: Ellen L Shanley

2007-12-01 - 2009-11-30

Healthy Eating & Physical Activity in Connecticut Elementary Schools

Sponsor: CT Department of Public Health

Authors: Ellen L Shanley

2008-01-14 - 2009-06-30

Reducing Obesity Through the Integration of Human Nutrition and Agricultural Food Systems, Education, Extension and Research

Sponsor: USDA/Department of Agriculture

Authors: Ellen L Shanley

2004-01-01 - 2007-12-31

Complementary & Alternative Medicine: "Let Food Be Thy Medicine"?

Sponsor: USDA/CSREES

Authors: Ellen L Shanley

2006-07-01 - 2009-06-30

Innovative Food Safety Education for Low Literacy Food Service Employees Using Enhanced and Interactive Distance Education

Sponsor: USDA/CSREES

Authors: Ellen L Shanley

2005-09-01 - 2008-08-31

Nutrition Education and Intervention

Sponsor: Discovery Center

Authors: Ellen L Shanley

Funding: $15,500

2012-09-04 - 2013-06-14

Innovative Food Safety Education for Low Literacy Food Service Employees Using Enhanced and Interactive Distance Education

Sponsor: USDA/CSREES

Authors: Ellen L Shanley

Funding: $466,530

2006-09-01 - 2011-08-31

Innovative Food Safety Education for Low Income Limited English Proficient Consumers and Individuals Seeking Employment in Food Service

Sponsor: USDA/CSREES

Authors: Ellen L Shanley

2004-07-01 - 2007-06-30

Tween Power: Preventing Obesity through Wise Expenditures of Resources

Sponsor: USDA/CSREES/University of Massachusetts, Amherst

Authors: Ellen L Shanley

Funding: $111,794

2004-04-01 - 2008-03-31

Essential Connections: How Improved Referrals from Hospital to Community Meal Provision Can Impact Malnutrition Outcomes in Older Adults (CONNECT)

Sponsor: DHHS/ACL/Administration for Community Living/Academy of Nutrition and Dietetics Foundation

Authors: Ellen L Shanley

2025-05-01 - 2028-04-30

Nutrition Intervention to Improve Maternal and Child Oral Health

Sponsor: DHHS/HRSA/Health Resources and Services Administration/University of Connecticut Health Center

Authors: Ellen L Shanley

2010-02-01 - 2013-01-31

Exploring How Elementary and Middle/Jr High Students' Preferences Impact Their Milk Selection in Schools

Sponsor: USDA/Food and Nutrition Service/University of Southern Mississippi

Authors: Ellen L Shanley

Funding: $23,846

2014-09-01 - 2015-08-31

The New School Lunch: Impact and Intervention

Sponsor: Academy of Nutrition and Dietetics Foundation

Authors: Ellen L Shanley

2013-06-01 - 2014-08-31

Is the Internet an Effective Means of Teaching Food Safety to High-Risk

Sponsor: USDA/CSREES

Authors: Ellen L Shanley

Funding: $498,986

2001-09-15 - 2006-09-14

Functional Foods and Herbs: "Let Food Be Thy Medicine"?

Sponsor: USDA/CSREES

Authors: Ellen L Shanley

2005-07-01 - 2008-06-30

Food Safety Training and Certification for Under-Educated and Limited English Proficient Food Handlers

Sponsor: USDA/CSREES/University of Massachusetts, Amherst

Authors: Ellen L Shanley

Funding: $57,484

2003-09-15 - 2007-09-14

A Pilot Study to Promote Maternal and Infant Oral Health

Sponsor: Connecticut Health Foundation/University of Connecticut Health Center

Authors: Ellen L Shanley

Funding: $59,929

2006-10-01 - 2008-05-31

Maintain Don't Gain

Sponsor: UCONN AHS Dietetics Program

Authors: Ellen Shanley

2014-09-15 - 2015-01-07

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