Kumar S. Venkitanarayanan
Professor & Associate Dean/Agriculture,Health,Natural Rcs

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Scholarly Contributions

170 Scholarly Contributions

79
Poster/Presentations
75
Journal Articles
10
Books
5
Book Chapters
1
Conference Proceedings
Microbial applications in food industry
2016
Mary Anne Amalaradjou, Indu Upadhyaya, Kumar Venkitanarayanan
Research Type: Book

Salmonella Heidelberg: A multi-drug resistant food-borne pathogen
2015
Indu Upadhyaya, Samantha Fancher, Kumar Venkitanarayanan
Research Type: Book

Case Studies for Teaching Food Microbiology and Safety
2015
Abhinav Upadhyay, Anup Kollanoor-Johny, Kumar Venkitanarayanan, Cameron Faustman
Research Type: Book

Microbiological hazards associated with infant formula
2014
Kumar Venkitanarayanan, Mary Anne Amalaradjou
Research Type: Book

Natural Approaches for Controlling Listeria monocytogenes
2014
Abhinav Upadhyay, Kumar Venkitanarayanan
Research Type: Book

Role of Bacterial Biofilms in Catheter-Associated Urinary Tract Infections (CAUTI) and Strategies for Their Control
2013
Kumar Venkitanarayanan, Mary Anne Amalaradjou
Research Type: Book

Use of fatty acids for controlling enteric pathogens in poultry. In: Fats and Fatty Acids in Poultry Nutrition and Health. Nottingham University Press
2013
Kumar Venkitanarayanan, Anup Kollanoor Johny
Research Type: Book

An overview of terms and concepts. In: An Introduction to Food Safety
2011
Sangeetha Ananda Baskaran, Anup Kollanoor Johny, Kumar Venkitanarayanan
Research Type: Book

Antimicrobial packaging for poultry products: feasibility, effectiveness and advantages.
Abhinav Upadhyay, Deepti Karumathil, Kumar Venkitanarayanan
Research Type: Book

The effect of environmental conditions and external treatments on virulence attributes of foodborne pathogens.
Indu Upadhyaya, Meera Surendran Nair, Abhinav Upadhyay, Kumar Venkitanarayanan
Research Type: Book

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