Kumar S. Venkitanarayanan
Professor & Associate Dean/Agriculture,Health,Natural Rcs
Storrs Mansfield
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Scholarly Contributions
170 Scholarly Contributions
Effect of erythorbate storage and highoxygen packaging on premature browning in ground beef
2005
Research Type: Journal Article
Estimation of spoilage bacterial load on meat by fluorescein diacetate hydrolysis or resazurin reduction
1997
Research Type: Journal Article
Rapid estimation of spoilage bacterial load in aerobically stored meat by a quantitative polymerase chain reaction
1997
Research Type: Journal Article
Detection of meat spoilage bacteria by using the polymerase chain reaction
1996
Research Type: Journal Article
Quantitative detection of major meat spoilage bacteria by a potential quantitative polymerase chain reaction QPCR
1996
Research Type: Journal Article
β-resorcylic acid, a phytophenolic compound, reduces Campylobacter jejuni in post-harvest poultry
Research Type: Journal Article
Efficacy of octenidine hydrochloride as a teat dip using excised teat model
Research Type: Journal Article
The efficacy of antibiotic residue screening tests for the detection of natural antimicrobials in milk.
Research Type: Journal Article
Efficacy of in-feed supplementation of phytochemicals in reducing aflatoxicosis in chickens
Research Type: Journal Article
Efficacy of plant-derived antimicrobials in controlling Enterohemorrhagic E. coli virulence in vitro.
Research Type: Journal Article
Plant-derived compounds, trans-cinnamaldehyde and eugenol, reduce adhesion to and invasion of Staphylococcus aureus in bovine mammary epithelial cells
Research Type: Journal Article
Prevalence of MDR bacteria on fresh vegetables collected from farmers markets in Connecticut
Research Type: Journal Article