Marlene B. Schwartz
Professor & Director/Human Dev and Family Sciences
Storrs Mansfield
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Scholarly Contributions
251 Scholarly Contributions
Supporting Whole Child Success Through School PolicyEvaluation Aligned with the WSCC Model
2022
Research Type: Poster/Presentation
Sweet promises: Candy advertising to children and implications for industry self-regulation
2015
Research Type: Journal Article
Testing Variations on Family-Style Feeding To Increase Whole Fruit and Vegetable Consumption among Preschoolers in Child Care
2015
Research Type: Journal Article
The Application of Optimal Defaults to Improve Elementary School Lunch Selections: Proof of Concept
2018
Research Type: Journal Article
The Application of Optimal Defaults to Improve Elementary School Lunch Selections: Proof of Concept.
2018
Research Type: Journal Article
The Effect of Parent-Targeted Obesity Messaging on Parental Weight Talk Intention: A Randomized Controlled Experiment
2024
Research Type: Journal Article
The Influence of Competitive Foods and Juice on School Lunch Participation and Meal Component Selection
2015
Research Type: Poster/Presentation
The Relationship between Parental Behaviors and Children's Sugary Drink Consumption Is Moderated by a Television in the Child's Bedroom
2015
Research Type: Journal Article
The Relationship between Written District Policies and School Practices among High-Need Districts in New York State
2020
Research Type: Journal Article
The Role of Health Professionals in Reducing Harmful Practices of the Food and Beverage Industries
2015
Research Type: Poster/Presentation
The Unrealized Health-Promoting Potential of a National Network of Food Pantries
2019
Research Type: Journal Article
https://dx.doi.org/10.1080/19320248.2019.1569819
The Wellness Child Care Assessment Tool: a measure to assess the quality of written nutrition and physical activity policies.
2011
Research Type: Journal Article
The application of defaults to optimize parents' health-based choices for children
2017
Research Type: Journal Article
The effects of a high-carbohydrate, high-protein or balanced lunch upon later food intake and hunger ratings
1999
Research Type: Journal Article