Marlene B. Schwartz
Professor & Director/Human Dev and Family Sciences
Storrs Mansfield
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Scholarly Contributions
251 Scholarly Contributions
If you are good you can have a cookie: How memories of childhood food rules link to adult eating behaviors.
2003
Research Type: Journal Article
Impact of mealtime social experiences on student consumption of meals at school: a qualitative analysis of caregiver perspectives
2025
Research Type: Journal Article
Impact of nutrition messages on children's food choice: pilot study.
2006
Research Type: Journal Article
Impact of perceived consensus on stereotypes about obese people: a new approach for reducing bias.
2005
Research Type: Journal Article
Implementation of Universal School Meals during COVID-19 and beyond: Challenges and Benefits for School Meals Programs in Maine
2022
Research Type: Journal Article
Implementing School Wellness Policies: Cluster Randomized Trial
2019
Research Type: Poster/Presentation
Implementing School-Based Policies to Prevent Obesity: Cluster Randomized Trial
2019
Research Type: Journal Article
Incentive and Restriction in Combination-Make Food Assistance Healthier With Carrots and Sticks
2016
Research Type: Journal Article
Ingredient bundles and recipe tastings in food pantries: a pilot study to increase the selection of healthy foods
2019
Research Type: Journal Article
Intended and unintended effects of an eating disorder educational program: impact of presenter identity.
2007
Research Type: Journal Article
Internalization of weight bias: Implications for binge eating and emotional well-being.
2007
Research Type: Journal Article
Junk food consumption trends point to the need for retail policies
2021
Research Type: Journal Article
Knowing Is Not Doing: A Qualitative Study of Parental Views on Family Beverage Choice
2023
Research Type: Journal Article
Kristen Cooksey-Stowers (post doc), Eminet Abebe Gurganus (student presenter), Nana Yaa Marfo, Kim M. Gans, Shiriki Kumanyika, and Marlene B. Schwartz. The hunger-obesity paradox: characteristics of the food banking system that perpetuate health disparities among clients. Poster presentation at the
2019
Research Type: Poster/Presentation