Marlene B. Schwartz
Professor & Director/Human Dev and Family Sciences
Storrs Mansfield
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Scholarly Contributions
251 Scholarly Contributions
Documented Success and Future Potential of the Healthy, Hunger-Free Kids Act
2020
Research Type: Journal Article
Distributing Summer Meals during a Pandemic: Challenges and Innovations
2022
Research Type: Journal Article
Differential relation of psychological functioning with the history and experience of weight cycling.
1998
Research Type: Journal Article
Dietary Quality of Americans by Supplemental Nutrition Assistance Program Participation Status: A Systematic Review
2015
Research Type: Journal Article
Development of a Comprehensive Tool for School Health Policy Evaluation: The WellSAT WSCC
2020
Research Type: Journal Article
Dedication, Innovation, and Collaboration: A Mixed-Methods Analysis of School Meals in Connecticut During COVID-19
2021
Research Type: Journal Article
Concannon, J.R., Koriakin, T.A., Connolly, K., Chafouleas, S. M., McKee, S. L., & Schwartz, M. B. (2020, February). Got policy: Supporting whole child success through strong school policies. Paper presented at the National Association of School Psychologists conference, Baltimore, MD.
2020
Research Type: Poster/Presentation
Competitive Foods' Nutritional Quality and Compliance with Smart Snacks Standards: An Analysis of a National Sample of U.S. Middle and High Schools
2024
Research Type: Journal Article
Comparing Current Practice to Recommendations for the Child and Adult Care Food Program
2015
Research Type: Journal Article
Community hubs for health and civic engagement: The untapped potential of the charitable food banking network
2018
Research Type: Poster/Presentation
Childhood Obesity Evidence Base Project: Methods for Taxonomy Development for Application in Taxonomic Meta-Analysis
2020
Research Type: Journal Article
Childhood Obesity Evidence Base Project: A Systematic Review and Meta-Analysis of a New Taxonomy of Intervention Components to Improve Weight Status in Children 2-5 Years of Age, 2005-2019
2020
Research Type: Journal Article
Child and adolescent exposure to food and beverage brand appearances during prime-time television programming.
2011
Research Type: Journal Article
Changing nutrition standards in schools: the emerging impact on school revenue.
2008
Research Type: Journal Article
Can television change anti-fat attitudes and behavior?
2006
Research Type: Journal Article