Mingyu Qiao
Assistant Professor/Nutritional Sciences
Storrs Mansfield
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Scholarly Contributions
26 Scholarly Contributions
A critical review of the edible seaweed Palmaria palmata (L.) Weber & Mohr and its bioactive compounds in the “omics” era
2024
Research Type: Journal Article
https://dx.doi.org/10.1016/j.algal.2024.103606
Glycerol/organic acid-based ternary deep eutectic solvents as a green approach to recover chitin with different molecular weight from seafood waste
2024
Research Type: Journal Article
A mechanistic review on machine learning-supported detection and analysis of volatile organic compounds for food quality and safety
2024
Research Type: Journal Article
Optimization and evaluation of a simplified green biorefinery for alginate extraction from sugar kelp (Saccharina latissima)
2025
Research Type: Journal Article
https://doi.org/10.1016/j.ijbiomac.2025.143147
Classification of Strawberry Maturity Using Swin Transformer V2: Integrating Near-Infrared Spectral, Chemical, and Optical Properties
2025
Research Type: Journal Article
https://www.sciencedirect.com/science/article/pii/S2772566925000382
Acetate as a sustainable organic carbon to support mixotrophic growth of Chlorella sorokiniana for alternative protein production
2025
Research Type: Journal Article