Ock Kyoung Chun
Professor/Nutritional Sciences
Storrs Mansfield
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Scholarly Contributions
397 Scholarly Contributions
Dietary antioxidant capacity is associated with improved serum antioxidant status and decreased serum C-reactive protein and plasma homocysteine concentrations
2013
Research Type: Journal Article
Dietary Total Antioxidant Capacity: Development and Application in Chronic Disease Models
2016
Research Type: Poster/Presentation
Dietary Total Antioxidant Capacity: A Useful Tool for Assessing Antioxidant Status and Chronic Disease Risk
2016
Research Type: Poster/Presentation
Dietary Total Antioxidant Capacity, a Diet Quality Index Predicting Mortality Risk in US Adults: Evidence from the NIH-AARP Diet and Health Study
2023
Research Type: Journal Article
Dietary Total Antioxidant Capacity is Inversely Associated with Prostate Cancer Aggressiveness in a Population-Based Study
2016
Research Type: Journal Article
Dietary Total Antioxidant Capacity as a Useful Tool for Predicting Health Risk.
2021
Research Type: Poster/Presentation
Dietary Polyphenols, Berries, and Age-Related Bone Loss: A Review Based on Human, Animal, and Cell Studies
2014
Research Type: Journal Article
Dietary Influences on Gut Microbiota with a Focus on Metabolic Syndrome
2022
Research Type: Journal Article
https://dx.doi.org/10.1089/met.2021.0131
Dietary Furocoumarins and Skin Cancer: A Review of Current Biological Evidence
2018
Research Type: Journal Article
Diet Quality, Nutritional Adequacy, and Sociodemographic Characteristics of Mobile Food Pantry Users in Northeastern Connecticut.
2021
Research Type: Journal Article
Diet Quality, Nutritional Adequacy, and Sociodemographic Characteristics of Mobile Food Pantry Users in Northeastern Connecticut
2021
Research Type: Journal Article
Development of a comprehensive analytical method for furanocoumarins in grapefruit and their metabolites in plasma and urine using UPLC-MS/MS: a preliminary study
2016
Research Type: Journal Article
Development of a comprehensive analytical method for furanocoumarins in grapefruit and their metabolites in plasma and urine using UPLC-MS/MS: A preliminary study
2016
Research Type: Journal Article
Development of Furocoumarin Database and Intake Trend of Furocoumarins in US Health Professionals
2017
Research Type: Poster/Presentation
Development and validation of an algorithm to establish a total antioxidant capacity database of the US diet
2010
Research Type: Journal Article