Ock Kyoung Chun
Professor/Nutritional Sciences
Storrs Mansfield
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Scholarly Contributions
397 Scholarly Contributions
Consumptions of plain water, moisture in foods and beverages, and total water in relation to dietary micronutrient intakes and serum nutrient profiles among US adults
2015
Research Type: Journal Article
Relationship between oxidative stress and bone mass in obesity and effects of berry supplementation on bone remodeling in obese male mice: an exploratory study
2015
Research Type: Journal Article
Zinc Intake Is Associated with Lower Cadmium Burden in U.S. Adults
2015
Research Type: Journal Article
Estimated Intake and Major Food Sources of Flavonoids among US Adults: Changes between 1999-2002 and 2007-2010.
2015
Research Type: Journal Article
The relationship of aronia polyphenol bioavailability and metabolism to its cholesterol-lowering activity in former smokers
2015
Research Type: Poster/Presentation
Anthocyanin-rich Black Elderberry Extract Improves Markers of HDL Function and Reduces Aortic Cholesterol in Hyperlipidemic Mice
2015
Research Type: Poster/Presentation
Bioavailability of furocoumarins after ingestion of grapefruit or grapefruit juice.
2015
Research Type: Poster/Presentation
Evaluation of analytical methods for measuring plasma antioxidant capacity by comparing with urinary 8-isoprostane concentration.
2015
Research Type: Poster/Presentation
Changes in Intake and Major Food Sources of Flavonoids among U.S. Adults between 1999-2002 and 2007-2010.
2015
Research Type: Poster/Presentation
Dietary flavonoid intake is associated with an anti-atherogenic blood lipid profile.
2015
Research Type: Poster/Presentation
Body weight status are associated with biomarkers of inflammation and bone turnover in former smokers.
2015
Research Type: Poster/Presentation
Prostate Specific Antigen Ratio is Negatively Associated with Blood Cadmium Concentration and Smoking Status.
2015
Research Type: Poster/Presentation
Greater total antioxidant capacity from diet and supplements is associated with a less atherogenic blood profile in U.S. adults
2016
Research Type: Journal Article
Soy Isoflavones and Osteoporotic Bone Loss: A Review with an Emphasis on Modulation of Bone Remodeling
2016
Research Type: Journal Article
Vitamin C and Heart Health: A Review Based on Findings from Epidemiologic Studies
2016
Research Type: Journal Article
Estimated daily intake of phenolics and antioxidants from green tea consumption in the Korean diet
2016
Research Type: Journal Article
Blueberry, blackberry, and blackcurrant differentially affect plasma lipids and pro-inflammatory markers in diet-induced obesity mice
2016
Research Type: Journal Article
Greater Total Antioxidant Capacity from Diet and Supplements Is Associated with a Less Atherogenic Blood Profile in U.S. Adults
2016
Research Type: Journal Article