Ock Kyoung Chun
Professor/Nutritional Sciences

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Scholarly Contributions

397 Scholarly Contributions

253
Journal Articles
117
Poster/Presentations
11
Conference Proceedings
10
Other Scholarly Works
3
Books
2
Book Chapters
1
Book Review
Antioxidant properties of raw and processed cabbages
2004
Amber Sakagawa, Chang Yon Y Lee, Ock Kyoun K Chun, Nancy Smith
Research Type: Journal Article

Flavonol glycosides from the aerial parts of Aceriphyllum rossii and their antioxidant activities
2004
Chang Young Lee, Myun Ho Bang, Jae Taek Han, Ock Chun, Dae Ok Kim, Nam In Baek
Research Type: Journal Article

Consideration on equivalent chemicals in total phenolic assay of chlorogenic acid-rich plums
2004
Dae-Ok Kim, Ock Chun
Research Type: Journal Article

Changes in the sources of dietary sugar intake in the US.
2004
Won O. Song, Susan Cho, Chin Eun Chung, Ock Chun
Research Type: Poster/Presentation

Phenolic extraction from apple peels using purified Thermobifida fusca cellulases
2004
D.H. Shin, Chang Y. Lee, Young Jun Kim, David Wilson, Dae-Ok Kim, Ock Chun
Research Type: Poster/Presentation

Is obesity development associated with increased dietary sugar intake in the U.S.?
2004
Won O. Song, Ock Chun
Research Type: Poster/Presentation

Serum homocysteine concentration in relation to egg consumption and B-vitamin status in U.S. adults.
2004
Ock Chun, Jean Kerver, Won O. Song
Research Type: Poster/Presentation

Determinants of the blood lead level of US women of reproductive age
2005
Mi-Gyun G Lee, Ock Kyoun K Chun, Won O Song
Research Type: Journal Article

Is consumption of breakfast associated with body mass index in US adults?
2005
Saori Obayashi, Won O Song, Susan Cho, Chin Eu E Chung, Ock Kyoun K Chun
Research Type: Journal Article

Determinants of the blood lead concentration of American women of reproductive age: NHANES III (1988-94)
2005
Ock Chun, Won O. Song, Mi Gyung Lee
Research Type: Journal Article

Serum homocysteine concentration of US adults associated with fortified cereal consumption
2005
Won O. Song, Ock Chun, Chin Eun Chung, Susan Cho
Research Type: Journal Article

Daily consumption of phenolics and total antioxidant capacity from fruit and vegetables in the American diet
2005
David Schroeder, Chang Y. Lee, Dae-Ok Kim, Nancy Smith, Jae Taek Han, Ock Chun
Research Type: Journal Article

Determinants of the blood lead level of US women of reproductive age.
2005
W O Song, MinYoung Lee, Ock Chun
Research Type: Journal Article

Polyphenol extraction from apple peel by cellulases from Thermobifida fusca
2005
Dae-Ok Kim, H Jung, DH Shin, Ock Chun, DB Wilson, CY Lee, Young Jun Kim
Research Type: Journal Article

Phenolic extraction from apple peel by cellulases from Thermobifida fusca
2005
Young Ju J Kim, Dae-O O Kim, David B Wilson, Ock Kyoun K Chun, Hyungil Jung, Dong-Hoo H Shin, Chang Yon Y Lee
Research Type: Journal Article

Phenolic extraction from apple peel by cellulases from Thermobifida fusca.
2005
Ock Chun, D O Kim, Hunmin Jung, D H Shin, D B Wilson, Yusun Kim, C Y Lee
Research Type: Journal Article

Estimated dietary flavonoid intakes of US population.
2005
Ock Chun, Won O. Song, Saori Obayashi, Jean Kerver, Sang-Jin Chung
Research Type: Poster/Presentation

Ready-to-eat breakfast cereal consumption enhances milk and calcium intake in the US population
2006
Susan Cho, Chin Eu E Chung, Won O Song, Sang-Ji J Chung, Jean Kerver, Ock Kyoun K Chun
Research Type: Journal Article

Ready-to-Eat Breakfast Cereal Consumption Enhances Milk and Calcium Intake in the US Population
2006
Won O. Song, Sang-Jin Chung, Susan Cho, Ock Chun, Jean Kerver, Chin Eun Chung
Research Type: Journal Article

Tea consumption is a determinant of flavonoid intake among US adults.
2006
Won O. Song, Sang-jin Chung, Ock Chun
Research Type: Poster/Presentation