Ock Kyoung Chun
Professor/Nutritional Sciences
Storrs Mansfield
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Scholarly Contributions
397 Scholarly Contributions
The Number of Days Required for Assessing Usual Nutrient and Antioxidant Intakes in a Sample of Healthy College Population
2014
Research Type: Journal Article
Diets high in total antioxidant capacity improve risk biomarkers of cardiovascular disease: A 9-month observational study
2014
Research Type: Journal Article
Number of days required for assessing usual nutrient and antioxidant intakes in a sample from a U.S. healthy college population
2014
Research Type: Journal Article
Berry anthocyanins suppress the expression and secretin of pro-inflammatory mediators in macrophages by inhibiting nuclear translocation of NF-kB independent of NRF2-mediated mechanism
2014
Research Type: Journal Article
Number of days required for assessing usual nutrient and antioxidant intakes in a sample from a U.S. healthy college population.
2014
Research Type: Journal Article
Flavonols from the Ripe Fruits of Opuntia Ficus-Indica var. Saboten Protect Neuronal PC-12 Cells against Oxidative Stress
2014
Research Type: Journal Article
Consumptions of plain water, moisture in foods and beverages, and total water in relation to dietary micronutrient intakes and serum nutrient profiles among US adults.
2014
Research Type: Journal Article
Additive antioxidant capacity of vitamin C and tocopherols in combination
2014
Research Type: Journal Article
Validation of a food frequency questionnaire to assess antioxidant intake in overweight postmenopausal women
2014
Research Type: Journal Article
Dietary carotenoids are associated with cardiovascular disease risk biomarkers mediated by serum carotenoid concentrations
2014
Research Type: Journal Article
Impact of orange juice consumption on bone health of the U.S. population in the national health and nutrition examination survey 2003-2006
2014
Research Type: Journal Article
Plasma and Dietary Antioxidant Status as Cardiovascular Disease Risk Factors: a Review of Human Studies
2013
Research Type: Journal Article
Orange juice, a marker of diet quality, contributes to essential micronutrient and antioxidant intakes in the US population
2013
Research Type: Journal Article
Proanthocyanidin intake is inversely associated with advanced prostate tumor stages in newly diagnosed prostate cancer patients
2013
Research Type: Journal Article
Protective effect of detoxified Rhus verniciflua stokes on human keratinocytes and dermal fibroblasts against oxidative stress and identification of the bioactive phenolics.
2013
Research Type: Journal Article
Dietary antioxidant capacity is associated with improved serum antioxidant status and decreased serum C-reactive protein and plasma homocysteine concentrations
2013
Research Type: Journal Article
Sociodemographic, clinical, and lifestyle factors associated with prostate cancer aggressiveness in a population-based study
2013
Research Type: Journal Article