Zhenlei Xiao
Assoc Professor In Residence/Nutritional Sciences

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Scholarly Contributions

33 Scholarly Contributions

31
Journal Articles
2
Poster/Presentations
A mechanistic review on machine learning-supported detection and analysis of volatile organic compounds for food quality and safety
2024
Zhenlei Xiao, Yi Wang, Burcu Beykal, Yangchao Luo, Yihang Feng, Mingyu Qiao
Research Type: Journal Article

Acetate as a sustainable organic carbon to support mixotrophic growth of Chlorella Sorokiniana for alternative protein production
2025
Youn Joong Kim, Emily Radican, Zhenlei Xiao, Mingyu Qiao, Sunni Chen, Yangchao Luo, Ruiqi Wang, Yongku P Cho, Yu Lei
Research Type: Journal Article

Antimicrobial effects of thymol-loaded phytoglycogen/zein nanocomplexes against foodborne pathogens on fresh produce
2022
Beifang Li, Zhenlei Xiao, Yangchao Luo, Xinhao Wang, Jingyi Xue, Yaguang Luo
Research Type: Journal Article

Assessment of vitamin and carotenoid concentrations of emerging food products: Edible microgreens
2012
Gene Lester, Zhenlei Xiao, Yaguang Luo, Qin Wang
Research Type: Journal Article

https://dx.doi.org/10.1021/jf300459b
Carboxymethyl cellulose capped zinc oxide nanoparticles dispersed in ionic liquid and its antimicrobial effects against foodborne pathogens
2023
Bai Qu, Yangchao Luo, Yaguang Luo, Zhenlei Xiao
Research Type: Journal Article

Cold storage agent as a treatment to maintain quality of peanut sprouts in logistics
2022
Xiaohong Guo, Yidan Guo, Zhenlei Xiao, Qianting Liu, Liping Kou, Jiaming Du
Research Type: Journal Article

https://dx.doi.org/10.1016/j.jafr.2022.100317
Combined effects of sodium chlorite dip treatment and chitosan coatings on the quality of fresh-cut d'Anjou pears
2011
Yaguang Luo, Zhenlei Xiao, Yangchao Luo, Qin Wang
Research Type: Journal Article

https://dx.doi.org/10.1016/j.postharvbio.2011.07.007
Comparison of protective effects between oat β-glucan and phenol-rich extracts in hyperlipidemic ICR mice
2011
B.-P.e Ji
Research Type: Journal Article

Comparison of the growth of Escherichia coli O157: H7 and O104: H4 during sprouting and microgreen production from contaminated radish seeds
2014
Qin Wang, Yanguang Luo, Xiangwu Nou, Zhenlei Xiao
Research Type: Journal Article

https://dx.doi.org/10.1016/j.fm.2014.05.015
Development of redispersible phytoglycogen and zein nanocomplexes for encapsulation of bioactive phytochemicals and their antimicrobial activities
2024
Zhenlei Xiao, Honglin Zhu, Jingyi Xue, Sunni Chen, Xinhao Wang, Yangchao Luo
Research Type: Journal Article

Dietary intervention with AHP, a functional formula diet, improves both serum and hepatic lipids profile in dyslipidemia mice
2009
F.a Tian
Research Type: Journal Article

Effect of Storage Temperature on Storage Life and Sensory Attributes of Packaged Mustard Microgreens
2023
Ashoka Gamage, Nayani Dayarathna, Terrence Madhujith, Othmane Merah, Jilushi Damunupola, Zhenlei Xiao, Nalin Gama-Arachchige
Research Type: Journal Article

https://dx.doi.org/10.3390/life13020393
Effect of light exposure on sensorial quality, concentrations of bioactive compounds and antioxidant capacity of radish microgreens during low temperature storage
2014
Zhenlei Xiao, Zhuohong Xie, Yaguang Luo, Qin Wang, Liangli Yu, Gene Lester
Research Type: Journal Article

https://dx.doi.org/10.1016/j.foodchem.2013.11.086
Effect of polysaccharide from Auricularia auricula on blood lipid metabolism and lipoprotein lipase activity of ICR mice fed a cholesterol-enriched diet
2008
Yangchao Luo
Research Type: Journal Article

Evaluation and correlation of sensory attributes and chemical compositions of emerging fresh produce: Microgreens
2015
Qin Wang, Yaguang Luo, Eunhee Park, Zhenlei Xiao, Gene Lester, Robert Saftner
Research Type: Journal Article

https://dx.doi.org/10.1016/j.postharvbio.2015.07.021
Facile in situ synthesis of ZnO-infused caseinate/carboxymethyl cellulose films with antibacterial properties for cheddar cheese packaging
2025
Zhenlei Xiao, Yangchao Luo, Bai Qu
Research Type: Journal Article

Hypocholesterolemic effects of Auricularia auricula ethanol extract in ICR mice fed a cholesterol-enriched diet
2011
G.-Z.e Zhang
Research Type: Journal Article

Induced electric field pasteurization of acidic fruit juices: Engineering characteristics, simulation model, microbiological analysis
2024
Na Yangchao, Yamei Jin, Yangchao Luo, Lingtao Zhang, Liping Xie, Zhenlei Xiao, Xueming Xu, Zitao Zheng
Research Type: Journal Article

Machine learning supported ground beef freshness monitoring based on near-infrared and paper chromogenic array
2024
Yi Wang, Yihang Feng, Zhenlei Xiao, Burcu Beykal, Yangchao Luo
Research Type: Journal Article

https://dx.doi.org/10.1002/fft2.438
Machine learning supported single-stranded DNA sensor array for multiple foodborne pathogenic and spoilage bacteria identification in milk
2025
Zhenlei Xiao, Yi Wang, Yihang Feng, Yangchao Luo
Research Type: Journal Article

https://dx.doi.org/10.1016/j.foodchem.2024.141115