Catherine Julia Andersen
Associate Professor & Director/Nutritional Sciences

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Scholarly Contributions

126 Scholarly Contributions

50
Conference Proceedings
39
Journal Articles
31
Poster/Presentations
6
Book Chapters
Clarifying cholesterol confusion: the potential for eggs as a functional food in reducing cardiovascular disease risk
2012
Catherine J. Andersen
Research Type: Poster/Presentation

Immunomodulatory properties of HDL: Implications for diet and lifestyle interventions
2023
Catherine Andersen
Research Type: Poster/Presentation

Immunomodulatory properties of lipoproteins
2022
Catherine Andersen
Research Type: Poster/Presentation

A Larger Body Mass Index is Associated with Increased Atherogenic Dyslipidemia, Insulin Resistance, and Low-Grade Inflammation in Individuals with Metabolic Syndrome
2015
Jacqueline Barona, David Aguilar, Taif Al-Sarraj, Catherine J. Andersen, Kolin Ebron, Jennifer L. Jones, Maria Luz Fernandez, Christopher N. Blesso, Christine E. Dugan
Research Type: Journal Article

http://dx.doi.org/10.1089/met.2015.0053
A Larger Body Mass Index is Associated with Increased Atherogenic Dyslipidemia, Insulin Resistance, and Low-Grade Inflammation in Individuals with Metabolic Syndrome 
2015
Christine E Dugan, David Aguiar, Maria-Luz Fernandez, Taif Al-Sarraj, Catherine Andersen, Kolin Ebron, Christopher Blesso, Jennifer L Jones, Jacqueline Barona
Research Type: Journal Article

A Mediterranean Low-Glycemic-Load Diet alone or in Combination with a Medical Food Improves Insulin Sensitivity and Reduces Inflammation in Women with Metabolic Syndrome
2011
Mark McIntosh, Robert Lerman, Wayne Najm, Jacqueline Barona, Maria-Luz Fernandez, Catherine Andersen, Mariana Calle, Daniela Ackermann, Jung-Eun Kim, Jeff S Volek, Jennifer Jones
Research Type: Journal Article

A Mediterranean-style low glycemic diet decreases inflammation and insulin resistance in subjects classified with the metabolic syndrome.
2010
Catherine J. Andersen
Research Type: Poster/Presentation

A Mediterranean-style low glycemic load diet reduces LDL oxidation and Lipoprotein (a) in women classified with the metabolic syndrome
2010
Jennifer Jones, Robert Lerman, Michael Comperatore, Catherine Andersen, Maria-Luz Fernandez
Research Type: Conference Proceedings

A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndrome
2012
Jennifer Jones, Rachel Kopec, Jacqueline Barona, Robert Lerman, Steven Schwartz, Catherine Andersen, Maria Fernandez, Michael Comperatore
Research Type: Journal Article

https://dx.doi.org/10.1016/j.jnutbio.2011.02.016
A Mediterranean-style, low-glycemic-load diet decreases atherogenic lipoproteins and reduces lipoprotein (a) and oxidized low-density lipoprotein in women with metabolic syndrome
2012
Maria Fernandez, Catherine Andersen, Wadie Najm, Mariana Calle, Mark McIntosh, Michael Comperatore, Jacqueline Barona, Jennifer Jones, Robert Lerman
Research Type: Journal Article

https://dx.doi.org/10.1016/j.metabol.2011.07.013
A Mediterranean‐style low glycemic diet decreases inflammation and insulin resistance in subjects classified with the metabolic syndrome
2010
Mark McIntosh, Jacqueline Barona, Robert H Lerman, Maria Luz Fernandez, Claire Vukich, Mariana Calle, Jennifer Jones, Catherine J Andersen, Colleen Kalynych, Jeff S Volek
Research Type: Conference Proceedings

http://dx.doi.org/10.1096/fasebj.24.1_supplement.342.2
A moderate carbohydrate‐restricted diet results in weight loss and improves clinical parameters of metabolic syndrome in adult men and women and addition of egg yolk further improves inflammation
2012
Jeff S Volek, Brittanie Volk, Christopher N Blesso, Maria Luz Fernandez, Jacqueline Barona, Catherine J Andersen
Research Type: Conference Proceedings

http://dx.doi.org/10.1096/fasebj.26.1_supplement.819.30
Abstract 14231: Egg Consumption Induces Sex-Specific Changes in High-Density Lipoprotein Composition and Function
2022
Hyungryun Jang, Chelsea Garcia, Christopher Blesso, Christa Palancia Esposito, Lindsey Huang, Hayoung Woo, Olivia Corvino, Catherine J Andersen, Ji-Young Lee, Ruijie Zhang, Rachael Woodruff
Research Type: Conference Proceedings

http://dx.doi.org/10.1161/circ.146.suppl_1.14231
Abstract 167: Immunomodulatory Properties of HDL are Associated with Lipidomic and Proteomic Composition and are Modifiable by Diet
2023
Olivia Corvino, Fangyi Zhai, Hayoung Woo, Ji-Young Lee, Ruijie Zhang, Catherine J Andersen, Hyungryun Jang, Christa Palancia Esposito, Lindsey Huang, Chelsea Garcia, Rachael Woodruff, Christopher N Blesso
Research Type: Conference Proceedings

http://dx.doi.org/10.1161/atvb.43.suppl_1.167
Assessment of Dietary Patterns as a Marker of Inflammatory Status: A Review and Update
2019
Catherine Andersen, Mariana Calle
Research Type: Journal Article

Benefits and Success of an Interdisciplinary Wellness Interest Group (iWIG) at a Modern Jesuit University
2018
Susan Bartos, Kara Hunter, Catherine Andersen, Mackenzie Gordon
Research Type: Journal Article

Bioactive Egg Components and Inflammation
2015
Catherine J Andersen
Research Type: Journal Article

Body mass index dictates the association between salivary cortisol levels and immunomodulatory dietary components 
2020
Brian Walker, Allison Sloan, Lydia Dupree, Thomas Karanian, Courtney Campbell, Catherine Andersen
Research Type: Conference Proceedings

Carbohydrate restriction and daily egg consumption favorably affect HDL metabolism in men and women with Metabolic Syndrome
2012
Catherine Andersen
Research Type: Poster/Presentation

Carbohydrate restriction favorably affects HDL metabolism in men and women with Metabolic Syndrome. Addition of egg yolk further increases large HDL particles
2012
Tho Pham, Catherine Andersen, Young-Ki Park, Christopher Blesso, Ji-Young Lee, Jacqueline Barona, Maria-Luz Fernandez
Research Type: Conference Proceedings