Christopher Neal Blesso
Associate Professor/Nutritional Sciences
Storrs Mansfield
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Scholarly Contributions
103 Scholarly Contributions
Effect of agraz (Vaccinium medirionale Swartz) onhigh-density lipoprotein function and inflammation in women with metabolic syndrome.
2018
Research Type: Journal Article
Effects of Freeze-Dried Grape Powder on High-Density Lipoprotein Function in Adults with Metabolic Syndrome: A Randomized Controlled Pilot Study.
2018
Research Type: Journal Article
Medicinal plants and bioactive natural compounds in the treatment of non-alcoholic fatty liver disease: A clinical review
2018
Research Type: Journal Article
Compared to an oatmeal breakfast, two eggs/day increased plasma carotenoids and choline without increasing trimytheyl amine-oxide concentrations
2018
Research Type: Journal Article
Evaluation of Agraz consumption on adipocytokines, inflammation and oxidative stress markers in women with metabolic syndrome
2018
Research Type: Journal Article
Effect of Agraz (Vaccinium meridionale Swartz) on High-Density Lipoprotein Function and Inflammation in Women with Metabolic Syndrome.
2018
Research Type: Journal Article
Evaluation of Agraz Consumption on Adipocytokines, Inflammation, and Oxidative Stress Markers in Women with Metabolic Syndrome.
2018
Research Type: Journal Article
Long-Term Supplementation of Black Elderberries Promotes Hyperlipidemia, but Reduces Liver Inflammation and Improves HDL Function and Atherosclerotic Plaque Stability in Apolipoprotein E-Knockout Mice.
2018
Research Type: Journal Article
Intake of 3 eggs per day when compared to a choline bitartrate supplement, downregulates cholesterol synthesis without changing the LDL/HDL ratio
2018
Research Type: Journal Article
Dietary Milk Sphingomyelin Reduces Systemic Inflammation in Diet-Induced Obese Mice and Inhibits LPS Activity in Macrophages
2018
Research Type: Journal Article
Effects of Dietary Flavonoids on Reverse Cholesterol Transport, HDL Metabolism, and HDL Function.
2017
Research Type: Journal Article
Consuming 2 eggs per day, as compared to an oatmeal breakfast, decreases plasma ghrelin and maintains the LDL/HDL ratio
2017
Research Type: Journal Article
Intake of up to 3 Eggs/Day Increases HDL Cholesterol and Plasma Choline While Plasma Trimethylamine-N-oxide is Unchanged in a Healthy Population.
2017
Research Type: Journal Article
Intake of up to 3 Eggs per Day Is Associated with Changes in HDL Function and Increased Plasma Antioxidants in Healthy, Young Adults.
2017
Research Type: Journal Article
Dietary sphingolipids: potential for management of dyslipidemia and nonalcoholic fatty liver disease.
2017
Research Type: Journal Article
Moringa leaves prevent hepatic lipid accumulation and inflammation in guinea pigs by reducing the expression of genes involved in lipid metabolism
2017
Research Type: Journal Article
Dietary sphingomyelin attenuates hepatic steatosis and adipose tissue inflammation in high-fat-diet-induced obese mice.
2017
Research Type: Journal Article
Milk sphingomyelin improves lipid metabolism and alters gut microbiota in high fat diet-fed mice.
2016
Research Type: Journal Article