Yangchao Luo
Associate Professor/Nutritional Sciences

Are you Yangchao Luo?

How to update your information.
Scholarly Contributions

234 Scholarly Contributions

170
Journal Articles
54
Poster/Presentations
5
Book Chapters
3
Books
1
Patent and Intellectual Property
1
Conference Proceedings
Effect of polysaccharide from Auricularia auricula on blood lipid metabolism and lipoprotein lipase activity of ICR mice fed a cholesterol-enriched diet
2008
Yangchao Luo
Research Type: Journal Article

Effects of fructose and/or fat in the diet on developing the type 2 diabetic-like syndrome in CD-1 mice.
2009
Yangchao Luo
Research Type: Journal Article

Immunomodulatory effects of aqueous extract of velvet antler (Cervus elaphus Linnaeus) and its simulated gastrointestinal digests on immune cells in vitro
2009
Yangchao Luo
Research Type: Journal Article

Dietary intervention with AHP, a functional formula diet, improves both serum and hepatic lipids profile in dyslipidemia mice
2009
F.a Tian
Research Type: Journal Article

Antioxidant and antimicrobial activities of consecutive extracts from Galla chinensis:The polarity affects the bioactivities
2009
Y.a Luo
Research Type: Journal Article

Evaluation of antioxidative and hypolipidemic properties of a novel functional diet formulation of Auricularia auricula and Hawthorn
2009
Yangchao Luo
Research Type: Journal Article

Identification and structure-activity relationship of gallotannins separated from Galla chinensis
2009
Yangchao Luo
Research Type: Journal Article

A combination of grape seed-derived procyanidins and gypenosides alleviates insulin resistance in mice and HepG2 cells
2009
Yangchao Luo
Research Type: Journal Article

Effect of soaking and cooking on selected soybean variety for preparation of fibrinolytic Douchi
2009
F.a Tian
Research Type: Journal Article

Hypocholesterolaemic and antioxidant effects of kombucha tea in high-cholesterol fed mice
2009
Yangchao Luo
Research Type: Journal Article

Effect of soybean varieties on the fibrinolytic activity and sensory characteristics of douchi
2010
Yangchao Luo
Research Type: Journal Article

Symbiosis between microorganisms from kombucha and kefir: Potential significance to the enhancement of kombucha function
2010
Yangchao Luo
Research Type: Journal Article

Antioxidant activity of aqueous extract fractions of velvet antler (Census elaphus Linnaeus)
2010
Yangchao Luo
Research Type: Journal Article

Impact of black carbon addition to soil on the determination of soil microbial biomass by fumigation extraction
2010
Yangchao Luo
Research Type: Journal Article

Preparation, characterization and evaluation of selenite-loaded chitosan/TPP nanoparticles with or without zein coating
2010
Yangchao Luo
Research Type: Journal Article

Development of silver-zein composites as a promising antimicrobial agent
2010
Yangchao Luo
Research Type: Journal Article

Combined effects of sodium chlorite dip treatment and chitosan coatings on the quality of fresh-cut d’Anjou pears
2011
Q.a Wang
Research Type: Journal Article

Encapsulation of selenium in chitosan nanoparticles improves selenium availability and protects cells from selenium-induced DNA damage response
2011
W.-H.a Cheng
Research Type: Journal Article

Preparation and characterization of zein/chitosan complex for encapsulation of α-tocopherol, and its in vitro controlled release study
2011
Yangchao Luo
Research Type: Journal Article

Effect of acid and base treatments on structural, rheological, and antioxidant properties of α-zein
2011
Yangchao Luo
Research Type: Journal Article