Yangchao Luo
Associate Professor/Nutritional Sciences
Storrs Mansfield
Are you Yangchao Luo?
How to update your information.
Scholarly Contributions
234 Scholarly Contributions
Solid lipid-polymer hybrid nanoparticles by in-situ conjugation for oral delivery of astaxanthin
2018
Research Type: Journal Article
https://doi.org/10.1021/acs.jafc.8b02827
Preparation of lipid nanoparticles with high loading capacity and exceptional gastrointestinal stability for potential oral delivery applications
2017
Research Type: Journal Article
A novel and organic solvent-free preparation of solid lipid nanoparticles using natural biopolymers as emulsifier and stabilizer
2017
Research Type: Journal Article
Insight into natural biopolymer-emulsified solid lipid nanoparticles for encapsulation of curcumin: Effect of loading methods
2017
Research Type: Journal Article
Chemical crosslinking improves the gastrointestinal stability and enhances nutrient delivery potentials of egg yolk LDL/polysaccharide nanogels
2017
Research Type: Journal Article
Synthetic surfactant- and cross-linker-free preparation of highly stable lipid-polymer hybrid nanoparticles as potential oral delivery vehicles
2017
Research Type: Journal Article
Formation and characterization of zein-casein-pectin complex nanoparticles for encapsulation of eugenol
2017
Research Type: Journal Article
Zein/caseinate/pectin complex nanoparticles: Formation and characterization
2017
Research Type: Journal Article
Characterization of high density lipoprotein from egg yolk and its ability to form nanocomplexes with chitosan as natural delivery vehicles
2017
Research Type: Journal Article
Pectin coating improves physicochemical properties of caseinate/zein nanoparticles as oral delivery vehicles for curcumin
2017
Research Type: Journal Article
Caseinate-zein-polysaccharide complex nanoparticles as potential oral delivery vehicles for curcumin: Effect of polysaccharide type and chemical cross-linking
2017
Research Type: Journal Article
Compared with Powdered Lutein, a Lutein Nanoemulsion Increases Plasma and Liver Lutein, Protects against Hepatic Steatosis, and Affects Lipoprotein Metabolism in Guinea Pigs
2016
Research Type: Journal Article
Low density lipoprotein/pectin complex nanogels as potential oral delivery vehicles for curucumin
2016
Research Type: Journal Article
Cationic beta-lactoglobulin Nanoparticles as a Bioavailability Enhancer: Effect of Surface Properties and Size on the Transport and Delivery in vitro
2016
Research Type: Journal Article
Antimicrobial eugenol nanoemulsion prepared by gum arabic and lecithin and evaluation of drying technologies
2016
Research Type: Journal Article
Preparation of Ultra-Fine Powders from Polysaccharide-Coated Solid Lipid Nanoparticles and Nanostructured Lipid Carriers by Innovative Nano Spray Drying Technology
2016
Research Type: Journal Article
Solid lipid nanoparticles coated with cross-linked polymeric double layer for oral delivery of curcumin
2016
Research Type: Journal Article
Protein Microspheres with Unique Green and Red Autofluorescence for Noninvasively Tracking and Modeling Their in Vivo Biodegradation
2016
Research Type: Journal Article
Development of tannic acid cross-linked hollow zein nanoparticles as potential oral delivery vehicles for curcumin
2016
Research Type: Journal Article