Ock Kyoung Chun
Professor/Nutritional Sciences

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Scholarly Contributions

397 Scholarly Contributions

253
Journal Articles
117
Poster/Presentations
11
Conference Proceedings
10
Other Scholarly Works
3
Books
2
Book Chapters
1
Book Review
Blackcurrant attenuates bone loss in postmenopausal women: potential impact of microbially-derived short-chain fatty acids and phytoestrogen metabolites
2024
Ock Kyoung Chun
Research Type: Poster/Presentation

Multi-level intervention combining digital food and nutrition literacy education with PSE changes to improve nutrition security.
2024
Dea Ziso, Briana Nosal, Brenda Lituma-Solis, Donna Zigmont, Michael J Puglisi, Manije D. Mofrad, Xiran Chen, Daniela Avelino, Valerie Duffy, Ock Chun
Research Type: Poster/Presentation

Integrating GIS with Stakeholder Voices for Improving Food Access for a Low-Income Community in Northeastern CT.
2024
Zachary Hoffman, Ock Chun, Michael J Puglisi, Valerie Duffy, Xiran Chen, Xiang Chen, Sydney Clements, Weixuan Lyu
Research Type: Poster/Presentation

Identification of fecal biomarkers of high-fat diet in peri-and postmenopausal women: a cross-sectional study.
2024
Ock Chun, Alexander Aksenov, Briana Nosal, Ali Lofti, Staci Tornton, Elaine Lee, Alexy Melnik, Manije Darooghegi Mofrad
Research Type: Poster/Presentation

Fruit juice and childhood obesity: a review of epidemiologic studies
2023
Junichi R Sakaki, Maria-Lu L Fernandez, Nancy R Rodriguez, Michael J Puglisi, Ming-Hu H Chen, Ock K Chun
Research Type: Book Review

Dietary total antioxidant capacity, a diet quality index predicting mortality risk in US adults: evidence from the NIH-AARP Diet and Health Study
2023
Kyungho Ha, Rashmi Sinha, Ock Chun, Linda M Liao
Research Type: Journal Article

Considerations for a protein-focused screening instrument in clinical nutrition assessment.
2023
A T Contillo, Ock Chun, Nancy Rodriguez
Research Type: Journal Article

Skin carotenoid levels as an Estimator of Fruit and Vegetable Intake: Current Knowledge and Future Directions
2023
Hyojee Joung, Jin-Young Park, Jeong-Eun Hwang, Ock Chun, Seoeun Ahn, Mathew P Madore
Research Type: Journal Article

Study protocol of ConquerFear-HK: a randomised controlled trial of a metacognition-based, manualised intervention for fear of cancer recurrence among Chinese cancer survivors
2023
Catherine Tsang, Joyce Chan, Miranda Chan, Amy Tien Yee Chang, Phyllis N Butow, Ava Kwong, Amy Or, Dacita Suen, Richard Fielding, Chi Cho C Foo, Carmen Ng, Izy Wing Man Kong, Wylie Wai Yee Li, Wendy Wing Tak Lam, Danielle Wing Lam Ng, Karen Kar Loen Chan, Oi-Kwa K Chun, Simon Siu-Ma S Ng, Julia Wei Chun Tang
Research Type: Journal Article

Changes in Intake and Major Food Sources of Carotenoids among U.S. Adults between 2009-2018.
2023
M P Madore, Ock Chun, K Kim
Research Type: Journal Article

Considerations for a protein-focused screening instrument in clinical nutrition assessment
2023
Allison T Contillo, Nancy R Rodriguez, Ock K Chun
Research Type: Journal Article

Dietary Total Antioxidant Capacity, a Diet Quality Index Predicting Mortality Risk in US Adults: Evidence from the NIH-AARP Diet and Health Study
2023
Rashmi Sinha, Linda M Liao, Ock K Chun, Kyungho Ha
Research Type: Journal Article

Changes in Intake and Major Food Sources of Carotenoids among U.S. Adults between 2009-2018
2023
Ock K Chun, Kijoon Kim, Matthew P Madore
Research Type: Journal Article

Blackcurrant Anthocyanins Improve Blood Lipids and Biomarkers of Inflammation and Oxidative Stress in Healthy Women in Menopause Transition without Changing Body Composition
2023
Joseph Drossman, Kyle J Mahoney, Dave Patel, Staci N Thornton, Elaine Choung-He C Lee, Manije Daroogheg D Mofrad, Briana M Nosal, Junichi R Sakaki, Zachary Macdonald, Ock K Chun
Research Type: Journal Article

Can Ordering Groceries Online Support Diet Quality in Adults Who Live in Low Food Access and Low-Income Environments?
2023
Valerie Duffy, Ock Chun, Daniela Avelino, Matthew Madore, Briana Nosal, Brenda Lituma-Solis, Michael Puglisi, Snehaa Ray
Research Type: Journal Article

https://dx.doi.org/10.3390/nu15040862
A Narrative Review of Factors Associated with Skin Carotenoid Levels
2023
Jeong-Eu E Hwang, Ock K Chun, Jin-Youn Y Park, Matthew P Madore, Seoeun Ahn, Hyojee Joung
Research Type: Journal Article

Identification of the Risk Factors Associated with Estrogen Deficiency-Induced Bone Loss in Peri- and Postmenopausal Women
2023
Dave Patel, Ock Chun
Research Type: Poster/Presentation

Changes in Intake and Major Food Sources of Carotenoid among U.S. Adults between 2009-2018
2023
Matthew Madore, Ock Chun, Kijoon Kim
Research Type: Poster/Presentation

Blackcurrant anthocyanins improve blood lipid and inflammatory biomarkers of CVD risk in healthy peri-and postmenopausal women without changing body composition
2023
Staci Thornton, Kyle Mahoney, Manije Darooghegi Mofrad, Briana Nosal, Elaine Choung-Hee Lee, Joseph Drossman, Zachary Macdonald, Ock Chun, Junichi Sakaki, Dave Patel
Research Type: Poster/Presentation

Blackcurrants shape distinct gut microbiota profile and reduce risk of postmenopausal osteoporosis potentially via gut microbiome-immune system-bone axis
2023
Junichi Sakaki, Yanjiao Zhou, Kyle Mahoney, Staci Thornton, Briana Nosal, Zachary Macdonald, George Weinstock, Elaine Choung-Hee Lee, Manije Darooghegi Mofrad, Thi Dong Binh Tran, Ock Chun
Research Type: Poster/Presentation